 Athena Yang
Originally born and bred in Texas, Athena Yang is an ex-Wall Street banker and current editor in chief of the site, Forays of a Finance Foodie, which chronicles the dining and events scene in the NYC/Boston area. Ms. Yang reviews an eclectic blend of places, people and events – all with a sense of humor and positive lighthearted touch. Her stories have been featured in New York Magazine, Village Voice, Serious Eats NYC, Eater.com, Bostonist, and New Asian Cuisine.
http://www.financefoodie.com/
Be sure to follow Athena on Twitter @financefoodie1
Posted on: February 8, 2010 |
Posted in Bio
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 The Chandelier!
Resorts World Casino is the first entertainment destination of its kind in the five boroughs of New York City. Owned by the Genting Group, this property operates over 4,200 video lottery terminals (VLT), 470 electronic table games, four VIP lounges, 18 food and beverage outlets (with two fine dining options) and boasts the largest catering and events space in Queens. Last week, the casino held a private party / tour for media to preview the second and third floors of their brand-new facility just prior to the public opening that afternoon. Continue reading →
Posted on: December 27, 2011 |
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 Interior of the BlackFinn American Grille in Houston, Texas
The BlackFinn American Grille, which just opened up its first location in Houston, is known to be a great American restaurant and community gathering spot that serves classic comfort foods in a non-stuffy and casual environment. Just walking in made me want to kick off my heels and swig back one (or three!) of their cocktails (which, FYI, are all made with fresh-squeezed juices). Business mixes seamlessly with pleasure in this laidback space, where the wood-trimmed walls are filled with Houston sports and rodeo memorabilia offset by vibrant and contemporary oil-on-canvas paintings. Continue reading →
Posted on: December 7, 2011 |
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 Interior of Philippe's Restaurant and Lounge in Houston, Texas
Philippe’s Restaurant and Lounge, the “Texas Cowboy meets French Artist” themed resto by Chef / Owner Philippe Schmit, features a wide array of delectable-yet-approachable dishes for the Gallera/Uptown set. The lunch menu includes a vast variety of tempting delights (such as the parmesean + white truffle oil soufflé), but I opted for their signature Business Lunch – three courses, $20, and as they say, “gets you in, out and on your way”! Continue reading →
Posted on: December 5, 2011 |
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 Photo courtesy of the The Strand Hotel
When I lived in NYC, I would often go to birthday parties at The Strand Hotel, but was surprised to recently hear that the hotel also had a restaurant on the first floor (these things often get overlooked at 4am after copious amounts of motivational beverages!). Therefore, on my last trip back to the city for Mercedes Benz Fashion Week, I thought, “What a completely fitting time to check out this Fashion District hotspot for dinner!” Continue reading →
Posted on: September 21, 2011 |
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 Superman Ultimate Flight, Photo Credit: Six Flags Great Adventure
Lions and tigers and bears – oh my! Welcome to Six Flags Great Adventure in Jackson, New Jersey – home to some of the world’s crazy scariest roller coasters and thrill rides (even the seemingly tame carousel requires a seat belt!). Nothing gets my adrenaline pumping quite like a good spin upside down – here are my picks for the top three rides to experience on your next visit! Continue reading →
Posted on: August 16, 2011 |
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 Photo Courtesy: The Ravel Hotel
The Quick and Dirty
As Long Island City’s first luxury boutique hotel, The Ravel Hotel features sixty-three chicly designed guestrooms, each overlooking a stunning view of the Manhattan skyline. From the lavishly spacious rooms that boast 9-feet-tall ceilings and the relaxing cityscape view from your own private balcony to the luxury of its spa-like bathrooms, the Ravel offers guests a true outlet to relieve the stresses of life. At the Ravel Hotel, guests are sure to experience the excitement of New York City blended with the serenity and comfort of an out-of-city getaway. Continue reading →
Posted on: March 22, 2011 |
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 Mercedes Benz Fashion Week: Haute Looks for Fall Travel
As Mercedes Benz Fashion Week has come to an end and Lincoln Center resumes its daily schedule of ballet and opera performances, I couldn’t help but reflect on some of the fashions I had seen the past week. Given my own busy travel plans scheduled for this upcoming fall and winter (because being a student=more vacation time), my main goal this season was finding pieces and looks that would be suitable for gallivanting across the globe. Namely, I was looking for stylish yet multifunctional garments that would not only make me the trendiest tourist in the land, but also get me through airport check points (without the dreaded pat-down). Below are some finds that I would totally take with me in my “dream” suitcase! Continue reading →
Posted on: February 23, 2011 |
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Tagged fashion, Mercedes Benz
 More than just a trade show, this is a weekend destination
With plenty of snow so far this winter, more than 20,000 people are expected to explore exotic winter escapes at the 2011 Boston Globe Travel Show on February 11-13 at the Seaport World Trade Center in Boston. This major three-day travel event will feature exhibitors showcasing travel destinations around the world, great show-only travel deals, cultural and culinary presentations, trip giveaways and much more. Continue reading →
Posted on: January 12, 2011 |
Posted in Uncategorized
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Tagged Boston, Frommers, travel
 Playing Chef for a Day
Since I started this blog, a question that I often get is: “If you love food so much, why not cook more?” My answer has always been, A) I work about 70 hours a week in my day job – so the last thing I want to do is come home and make a mess/clean up a mess in my kitchen and B) Why cook something mediocre when I can enjoy a meal done well by a professional?” This is not to say I hate cooking, in fact, it’s quite the opposite – I totally love firing up the oven and sautéing the greens…I only wish I didn’t have to clean up afterward! Continue reading →
Posted on: January 4, 2011 |
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